Listar Microbiología por procedencia "UCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Agroalimentarias::Centro de Investigación en Nutrición Animal (CINA)"
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Distribution, stability, and protein interactions of Aflatoxin M1 in fresh cheese
(2017)Aflatoxin M1 (AFM1), a metabolite resulting from the hepatic metabolism of aflatoxin B1, is a potential carcinogen that can be found in milk, cheese, and others dairy products. In this work, we aimed to elucidate the ... -
Exposure of a Tropical Soil to mg/kg of Oxytetracycline Elicits Hormetic Responses in the Catabolic Activities of its Microbial Community
(2011-04)Many farmers in developing countries protect their crops with oxytetracycline and fertilize their farmlands with manure from animals that received this drug as growth promoter. In this study, a tropical soil was exposed ... -
First characterization of the probiotic potential of lactic acid bacteria isolated from Costa Rican pineapple silages
(2021)Background. Agro-industrial waste from tropical environments could be an important source of lactic acid bacteria (LAB) with probiotic potential. Methods. Twelve LAB isolates were isolated from pineapple silages. The ... -
Serum sexual steroid hormones and lipids in commercial broilers (Gallus domesticus) in Costa Rica
(2010-09)The poultry-breeding industry worldwide has focused on the development of hybrids for meat or egg production. In Costa Rica, there is a popular belief that commercial broilers have a high growth rate because they are raised ...