Browsing Tecnología en Alimentos by Author "Alvarado, Amancio"
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Characterization of Mesocarp and Kernel Lipids from Jacq., [Kunth] Cortés, and Their Interspecific Hybrids
Lieb, Veronika M.; Kerfers, Margarete R.; Kronmüller, Amrei; Esquivel Rodríguez, Patricia; Alvarado, Amancio; Jiménez García, Víctor; Schmarr, Hans-Georg; Carle, Reinhold; Schweiggert, Ralf M.; Steingass, Christof Björn (2017)Morphological traits, total lipid contents, and fatty acid profiles were assessed in fruits of several accessions of Elaeis oleifera [Kunth] Cortes,́ Elaeis guineensis Jacq., and their interspecific hybrids. The latter ...