Listar Tecnología en Alimentos por autor "Bustos Araya, Eduviges"
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Evaluation of the quality of natural products for the preparation of chamomile and mint tea in Costa Rica
Blanco Barrantes, Jeimy; Bustos Araya, Eduviges; Granados Chinchilla, Fabio; Loría Gutiérrez, Arlene (2017)In this study, the quality and safety of chamomile and mint tea marketed in Costa Rica were evaluated. Physical and chemical analyses, the presence of toxic substances and pathogenic microorganisms were carried out, to ...