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dc.creatorJiménez García, Víctor
dc.creatorGuevara Berger, Eric
dc.creatorMasís, Silvia
dc.date.accessioned2018-08-29T16:55:11Z
dc.date.available2018-08-29T16:55:11Z
dc.date.issued2011-01
dc.identifier.citationwww.journal-pop.org/2011_11_iss1.html
dc.identifier.issn1311-9109
dc.identifier.urihttps://hdl.handle.net/10669/75552
dc.description.abstractThe effect of two concentrations of the Murashige and Skoog macronutrients (full and half strength), in combination with three concentrations of sucrose (1.5, 3.0 and 4.5% w/v), was evaluated on the in vitro growth of Drosera capensis plants of two sizes (10-15 mm and 20-25 mm). Additionally, growth of plants of this species was assessed in six substrates seven weeks after being acclimatized to in vivo conditions. The smallest plants grown on the lowest concentration of macronutrients and with 1.5 or 3.0% sucrose, and those on the normal concentration of macronutrients with 1.5% sucrose, exhibited the highest increase in growth during the 15 weeks of evaluation. Perlite, vermiculite, peat moss and the mixture of peat moss with perlite showed highest survival rate and a tendency to increased plant growth during acclimatization. On the contrary, soil, alone or in combination with rice husks, evidenced serious drawbacks, probably due to drainage problems, which caused very low survival and poor growth of plants.es_ES
dc.language.isoen_USes_ES
dc.relation.ispartof
dc.sourcePropagation of Ornamental Plants, vol.11(1), pp.34-39es_ES
dc.subjectAcclimatizationes_ES
dc.subjectCarnivorous plantses_ES
dc.subjectDrosera capensises_ES
dc.subjectExplants sizees_ES
dc.subjectIn vitro culturees_ES
dc.subjectSucrosees_ES
dc.subject581.3 Genéticaes_ES
dc.titleEffect of macronutrients and sucrose concentration on in vitro growth of Drosera capensis L. (Droseraceae) plants, and evaluation of six substrates for acclimatizationes_ES
dc.typeartículo original
dc.date.updated2018-08-12T15:00:25Z
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Agroalimentarias::Centro para Investigaciones en Granos y Semillas (CIGRAS)es_ES


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