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Interference between reading and gustative perception: Stroop effect for words and anagrams
La lectura interfiere con la percepción gustativa: Efecto Stroop con palabras y anagramas
(2014-06-15)
The purpose of this paper is to evaluate the cross-modal interference between taste perception and linguistic representations. Taste stimuli, words and anagrams were employed. Results show that anagrams are processed faster ...