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Coupling osmotic dehydration with heat treatment for green papaya impregnated with blackberry juice solution
(2020)
Slices (1.5 mm thick) of green papaya were impregnated through osmotic dehydration with a blackberry juice–sucrose solution to produce an intermediate moisture product. The effect of processing temperature (T) and sucrose-added ...
Advances and Perspectives for Polyploidy Breeding in Orchids
(2021-05)
The orchid market is a dynamic horticultural business in which novelty and beauty command high prices. The two main interests are the development of flowers, from the miniature to the large and showy, and their fragrance. ...
Begomovirus diversity in tomato crops in Costa Rica
(2023)
Begomoviruses (Geminiviridae family) are characterized by their high recombination
rate and a wide range of hosts, making their control difficult. In Costa Rica, various
species of bipartite begomoviruses have been ...
Invited review: Novel methods and perspectives for modulating the rumen microbiome through selective breeding as a means to improve complex traits: Implications for methane emissions in cattle
(2023-02-03)
The rumen microbiome is responsible for methane emission in ruminants. The study of microbes in the rumen has attracted great interest in the last decade. High-throughput sequencing technologies have been key in expanding ...
Site characteristics that determine the growth and productivity of teak (Tectona grandis L.f.) of young plantations in Guatemala
Características de sitio que determinan el crecimiento y la productividad de teca (Tectona grandis L.f.) de plantaciones jóvenes en Guatemala
(2019)
The study was conducted on teak plantations between 2.6 and 7 years of age. Site properties were evaluated around Guatemala for productivity, based on the average annual height and total volume increase. A total of 113 ...
Efecto de la inclusión de Musa sp. en la conservación de Morus alba Linn.
(2020-11-26)
Objetivo: Evaluar el efecto de la inclusión de diferentes niveles de Musa sp. en la calidad nutricional y fermentativa de ensilajes de Morus alba Linn.
Materiales y Métodos: Se utilizó un diseño irrestricto completamente, ...
La Ovinocultura en Costa Rica: Caracterización Sectorial Año 2014
(2015)
En el primer semestre de 2014 se realizó una encuesta en Costa Rica a 184 productores de ovinos con el fin de caracterizar sus variables sociales, comerciales y zootécnicas de sus explotaciones. Se consideró variables ...