Listar Agronomía por autor "2f040071-71a9-4d25-8ceb-ede464b23c7f"
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Consumers’ perception of olive oil-based dressings evaluated by complementary techniques: Focus group and word association
Roascio Albistur, Antonella; Gámbaro García, Adriana; Ivankovich Guillén, Carmen Isabel (2019)Aromatized olive oils or olive oil based dressings have gained interest from the food industry since they expand the flavors offered to consumers. The present work compared the results obtained from the Word Association ...