ListarAgronomía por tema "Industrial applications"
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Lactic Acid Bacteria (LAB) Applications in the Food Industry: Probiotic Foods-A Mini Review
(2020-11-09)Lactic Acid Bacteria (LAB) is a diverse group of cocci and rods characterized by the production of Lactic Acid (LA). Some LAB, with probiotic traits, have been extensively used since ancient times on food production. ...