ListarNutrición por tema "FITOQUÍMICA"
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Antioxidant and Anti-inflammatory in Vitro Activities of Phenolic Compounds from Tropical Highland Blackberry (Rubus adenotrichos)
(2013-05-22)This study evaluates the antioxidant and anti-inflammatory activities in a polyphenol extract from blackberries. The antioxidant activity measured via oxygen radical absorbance capacity (ORAC) was higher for the blackberry ... -
Carotenoid composition and antioxidant activity of the raw and boiled fruit mesocarp of six populations of Bactris gasipaes
(2010)Total carotenoid content and composition of caro tenoids of six varieties of Bactris gasipaes were determined by spec trophotometry and HPLC, with photodiode array detector. Signifi cant differences in total carotenoid ... -
Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomised cross-over study
(2014-02-14)Carrot, tomato and papaya represent important dietary sources of b-carotene and lycopene. The main objective of the present study was to compare the bioavailability of carotenoids from these food sources in healthy human ... -
Effect of the microfiltration process on antioxidant activity and lipid peroxidation protection capacity of blackberry juice
(2011-08-05)Phytochemicals are highly concentrated in berries, especially polyphenols as anthocyanins and ellagitannins. These compounds have been associated with antioxidant capacity, lipid peroxidation protection, anti-inflammatory ... -
Estudio de cuatro plantas con uso medicinal tradicional cultivadas en las regiones Huetar Norte y Atlántica de Costa Rica
(2014-10-01)Esta investigación buscó avanzar en el proceso de domesticación de Phyllantus niruri (chanca piedra), Senna reticulata (saragundí), Pettiveria alliaceae (ajillo) y Phyllantus acuminatus (chilillo), así como en el estudio ... -
Polyphenolic Characterization and Antioxidant Activity of Malus domestica and Prunus domestica Cultivars from Costa Rica
(2018-01-30)The phenolic composition of skin and flesh from Malus domestica apples (Anna cultivar) and Prunus domestica plums (satsuma cultivar) commercial cultivars in Costa Rica, was studied using Ultra Performance Liquid Chromatography ...