Search
Now showing items 1-6 of 6
Socioeconomic status impact on diet quality and body mass index in eight Latin American countries: ELANS study results
(2021-07-14)
Poor health and diet quality are associated with living within a low socioeconomic status (SES). This study aimed to investigate the impact of SES on diet quality and body mass index in Latin America. Data from the “Latin ...
Consumo de frutas y vegetales en la población urbana costarricense: Resultados del Estudio Latino Americano de Nutrición y Salud: ELANS- Costa Rica
Fruits and vegetables intake among Costa Rican urban population: results from the Latin American Study of Nutrition and Health: ELANS-Costa Rica
(2020)
Introducción: El consumo suficiente de frutas y vegetales ha sido ampliamente asociado con
diversos beneficios para la salud, entre ellos, el actuar como factor protector contra el desarrollo de
enfermedades crónicas no ...
Cerveza como rehidratante
(2014-10-10)
Entrevista televisiva del Doctor Gustavo Gutierrez Espeleta en el programa ConCiencia (Canal UCR) a los investigadores Rebeca Flores y Luis Fernando Aragón sobre los resultados de su imvestigación sobre la cerveza como ...
Calidad y diversidad de la dieta en la población urbana de Argentina
(2022)
Una dieta variada se asocia a una mayor probabilidad de incorporar micronutrientes esenciales. El índice de diversidad de dieta (IDD) es el indicador que mide esta variedad, mientras que el índice de calidad de dieta (ICD) ...
Saturated and cis- and trans-unsaturated fatty acids intake in rural and urban Costa Rican adolescents
(2005)
Objective: The purpose of this study is to determine whether intake of saturated fatty acids and cis- and trans-unsaturated fatty acids is associated with an urban compared to a rural lifestyle, and whether these associations ...
Dietary Diversity and Micronutrients Adequacy in Women of Childbearing Age: Results from ELANS Study
(2020-07-04)
Dietary diversity, an important component of diet quality, is associated with an increased probability of adequate micronutrient intake. Women of childbearing age (WCA) are particularly vulnerable to micronutrient inadequacy. ...