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Constituents of Fevillea cordifolia: New Norcucurbitacin and Cucurbitacin Glycosides

dc.creatorAchenbach, Hans
dc.creatorWaibel, Reiner
dc.creatorHefter Bübl, Ursula
dc.creatorConstenla Umaña, Manuel Arturo
dc.date.accessioned2022-12-16T14:50:37Z
dc.date.available2022-12-16T14:50:37Z
dc.date.issued1993
dc.description.abstractThe seeds of Fevillea cordifolta have yielded 11 new fevicordin-type 29- norcucurbitacins 3-13, and two new cucurbitacin glycosides 14 and 15, which were isolated along with previous reported fevicordin A [2] and its glucoside [1]. Structure determinations are based on spectroscopic studies and on chemical interconversions.es_ES
dc.description.procedenceUCR::Vicerrectoría de Docencia::Ciencias Básicas::Facultad de Ciencias::Escuela de Químicaes_ES
dc.identifier.citationhttps://pubs.acs.org/doi/10.1021/np50099a009es_ES
dc.identifier.doi10.1021/np50099a009
dc.identifier.issn0163-3864
dc.identifier.urihttps://hdl.handle.net/10669/87946
dc.language.isoenges_ES
dc.rightsacceso embargado
dc.sourceJournal of Natural Products, vol.56 (9), pp.1506-1519.es_ES
dc.subjectQUÍMICAes_ES
dc.subjectCOSTA RICAes_ES
dc.subjectQUÍMICA AGRÍCOLAes_ES
dc.subjectCENTROAMÉRICAes_ES
dc.subjectESPECTRÓMETROes_ES
dc.titleConstituents of Fevillea cordifolia: New Norcucurbitacin and Cucurbitacin Glycosideses_ES
dc.typeartículo originales_ES

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