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Passive transfer of immunity in dairy heifer calves on Costa Rican dairy farms

dc.creatorElizondo Salazar, Jorge Alberto
dc.creatorBenavides Varela, Daniel
dc.creatorVargas Ramírez, Alexandra
dc.creatorCampos Granados, Carlos Mario
dc.date.accessioned2024-06-24T14:18:38Z
dc.date.available2024-06-24T14:18:38Z
dc.date.issued2015-07
dc.description.abstractThe objective of this study was to determine the transfer of passive immunity of dairy heifer calves in 4 provinces of Costa Rica. The data presented correspond to total serum protein (TSP) measurements obtained in 50 dairy farms. A total of 2500 heifer calves were sampled. Dam breeds were collected between d 1 and 7 of age into serum Vacutainer tubes, refrigerated overnight, centrifugued, and the serum sepaated from clot within 24 h of collection. A hand-held refractometer was used to measure TSP. For the purpose of this study, failure of passive immunity was considered when TSP concentrarion was less than 5.5 g/dL. GLM procedure was used to establish differences between parity and breed of the dams. Descriptive statistics were generated to define percentage of failure of passive by breed and parity of the dam. TSP concentration ranged from 2.0 ti 10.0, with an overall mean of 5.9 g/dL. Of all the calves evaluated, 38.8% presented failure of passive transfer of immunity. Calves born to Jersey and Holstein x Jersey crosses had significantly (P < 0.05) higher TSP concentrations than calves born to Holstein and other breeds. When considering party of the dam, there were no significant differences (P > 0.05) on TSP concentration; however, offspring born to first lactation heifers showed the lowest percentage of animals with inadequate transfer of immunity. Calves that were allowed to suckle their dams showed a 44% failure of passive immunity against 33% of calves that were given colostrum by bottle. The findings of this study suggest that minimizing the risk of calves with failure of passive transfer of immunity is an important task to perform in dairy herds of Costa Rica.es
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Agroalimentarias::Estación Experimental de Ganado Lechero Alfredo Volio Mata (EEAVM)es
dc.description.procedenceUCR::Vicerrectoría de Investigación::Unidades de Investigación::Ciencias Agroalimentarias::Centro de Investigación en Nutrición Animal (CINA)es
dc.description.procedenceUCR::Vicerrectoría de Docencia::Ciencias Agroalimentarias::Facultad de Ciencias Agroalimentarias::Escuela de Zootecniaes
dc.identifier.citationhttps://www.adsa.org/Portals/0/SiteContent/Docs/Meetings/PastMeetings/Annual/2015/625.pdf
dc.identifier.issn1525-3198
dc.identifier.urihttps://hdl.handle.net/10669/91598
dc.language.isoeng
dc.rightsacceso abiertoes
dc.sourceJournal of Dairy Science, 98, Suppl. 2es
dc.subjecttotal serum proteines
dc.subjectcolostrumes
dc.subjectpassive immunityes
dc.titlePassive transfer of immunity in dairy heifer calves on Costa Rican dairy farmses
dc.typeactas de congresoes

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